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Food & DrinkHoliday

Easter Brunch at Toro Toro

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Bring family and friends to Toro Toro for a spectacular Easter Brunch, featuring brunch classics with pan-Latin flair, as imagined by Chef Jonathan Esparza. With offerings including a seafood and sushi station with Poached Jumbo Shrimp, Shucked Oysters, Crab Claws, and Caviar; a carving station with Roasted Prime Rib, House-Smoked Brisket, and Cedar-Planked Salmon; a Texas Charcuterie Board; all the breakfast favourites, a grand dessert display, and kid’s station. Easter Brunch is priced at $165 for adults and $65 for children 12 and under, and is served from 11:00 am to 4:00 pm. Reservations are required.

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