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Food & Drink

NYC Chefs Jeremiah Stone & Fabian von Hauske Join Barbacana for Exclusive Dinner

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Barbacana hosts an exclusive six-course dinner with acclaimed NYC chefs Jeremiah Stone and Fabian von Hauske — the duo behind Michelin-starred Contra and cult favorites like Wildair and Jac’s on Bond. For one night only, they reunite with Barbacana’s Chef Christian Hernandez, a former Contra team member, for a bold, boundary-pushing menu that blends Houston’s cultural depth with NYC edge. This is a rare chance to experience two of the most influential chefs in modern dining — right here in Downtown Houston. Seating is limited. Reservations are available via OpenTable.

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